News

The virtual roundtable webinar celebrating International Whole Grain Day on 19 November 2020 attracted nearly 600 registrants from 73 countries, roughly half of whom attended the live event.

After the Global Definition of Whole Grain as Food Ingredient, the WGI International Working Group on Whole Grain Definitions elaborated in the past month a proposal for a Global Whole-Grain Food Definition.

Save the date! Our 2^nd annual International Whole Grain Day celebration will include will includer celebrations worldwide and online that day.

As part of our 2^nd Annual International Whole Grain Day celebration, watch key opinion leaders from around the globe offer their support for whole grains!

The Whole Grain Pledge, linked here, gives everyone the opportunity to do their part in supporting whole grains!

The second annual International Whole Grain Day celebration will include voices and content from all over the world.

From 14-18 September 2020, the Danish Cancer Society will host the first summer school of the WholEUGrain project.

This year marks the tenth annual US Whole Grains Month celebration put on in September by the Oldways Whole Grains Council.

The Whole Grain Initiative has two newly launched working groups that are looking for members:

Another one of the Grains and Legumes Nutrition Council’s annual outreach campaigns is approaching.

This year the team at the Grains & Legumes Nutrition Council celebrated AU Whole Grain Week 2020 from 15-21 June by joining forces with Australian Masterchef contestant Callum Hann and Accredited Practising Dietitian, Themis Chryssidis.